Published: May 04, 2026, 19:15 IST | Updated: May 04, 2026, 19:15 IST
A major controversy has erupted around the Tirumala Tirupati Devasthanams (TTD) after reports claimed that nearly 70 lakh kg of ghee used in the iconic Tirupati laddus did not undergo mandatory quality checks. The Andhra Pradesh government has ordered a one-member commission to investigate the alleged lapses. The development has raised serious concerns over quality control and temple administration, with devotees demanding transparency and accountability.