• Wion
  • /World
  • /Study finds high levels of carcinogen in brown rice in US

Study finds high levels of carcinogen in brown rice in US

The brown rice versus white rice debate is always a hot potato. Whether you are picking up rice at a grocery store or ordering it at a restaurant you might prefer brown rice over white rice for its higher nutrient and fiber content Many people associate brown rice with healthy eating but the reality is very complex.