There has been a major update in the Maharashtra Food and Drug Administration's action against Shah Rukh Khan, Ajay Devgn and Tiger Shroff regarding their appearance in a Vimal Elaichi advertisement.&nbsp;According to FDA Commissioner Tukaram Mundhe, all three actors have submitted their responses to the notices issued to them.&nbsp;He also said that two of the actors requested a hearing, which was completed on September 28.As of now, the regulator is proceeding with the matter.&nbsp;Also Read:<a href="https://www.wionews.com/entertainment/bollywood/maharashtra-fda-issues-notices-to-shah-rukh-khan-ajay-devgn-tiger-shroff-over-vimal-elaichi-ad-1786864643953"> Maharashtra FDA issues notices to Shah Rukh Khan, Ajay Devgn, Tiger Shroff over Vimal Elaichi ad</a><h2>Tukaram Mundhe on the matter</h2>During a press conference in Mumbai, Mundhe said, "Regarding those notices, responses from all three have come. Two of them had asked for a hearing. Their hearing was finished yesterday, and we are proceeding further," as quoted by ANI.&nbsp;Mundhe did not reveal which actors appeared for hearings.&nbsp;This comes after an update from the commissioner in September, when he had indicated that two of the three actors had replied while one response was still awaited.&nbsp;Also Read: <a href="https://www.wionews.com/entertainment/what-saffron-shah-rukh-khan-tiger-shroff-ajay-devgn-served-notice-for-misleading-pan-masala-ad-8835700">What saffron? Shah Rukh Khan, Tiger Shroff, Ajay Devgn served notice for misleading pan masala ad</a>&nbsp;

<blockquote class="twitter-tweet"><a href="https://x.com/hashtag/WATCH?src=hash&amp;ref_src=twsrc%5Etfw">#WATCH</a> | Mumbai: On notices to Bollywood actors Shah Rukh Khan, Ajay Devgn and Tiger Shroff over Vimal advertisement, Maharashtra FDA Commissioner Tukaram Mundhe says, &quot;Regarding those notices, responses from all three have come. Two of them had asked for a hearing. Their hearing… <a href="https://t.co/0MV5yNtNua">pic.twitter.com/0MV5yNtNua</a>&mdash; ANI (@ANI) <a href="https://x.com/ANI/status/2104954926682239397?ref_src=twsrc%5Etfw">September 29, 2026</a></blockquote> <script async src="https://platform.x.com/widgets.js" charset="utf-8"></script>

&nbsp;Also Read:<a href="https://www.wionews.com/entertainment/bollywood/amid-srk-ajay-devgn-fda-notices-sunny-deol-reveals-why-he-refuses-pan-masala-ads-1786882159047"> Amid SRK, Ajay Devgn FDA notices, Sunny Deol reveals why he refuses pan masala ads</a><h2>Why did the FDA issue a notice to the three actors</h2>The Maharashtra FDA issued show-cause notices to Shah Rukh Khan, Ajay Devgn and Tiger Shroff in August over their appearance in a Vimal Elaichi campaign. FDA alleged that the advertisement could amount to surrogate promotion of Vimal Pan Masala, which is prohibited in Maharashtra.&nbsp;The notices further directed the actors to stop participating in the campaign and remove promotional material associated with it from their social media accounts.&nbsp;Also Read: <a href="https://www.wionews.com/india-news/shah-rukh-khan-ajay-devgn-and-akshay-kumar-served-notices-over-controversial-tobacco-ad-668107">Shah Rukh Khan, Ajay Devgn and Akshay Kumar served notices over controversial tobacco ad</a>&nbsp;FDA invoked Section 24 of the Food Safety and Standards Act, 2006, which deals with misleading advertisements. It also cited Section 53, under which publication of a misleading food advertisement can attract a penalty of up to ₹10 lakh.<h2>The Vimal endorsement controversy</h2>Ajay Devgn has been associated with Vimal's advertising campaigns for several years. Shah Rukh Khan later joined the campaign, while Tiger Shroff became part of the advertisements after Akshay Kumar stepped away from the brand endorsement following backlash.&nbsp;Akshay had faced criticism over his association with the campaign in 2022 and subsequently apologised before announcing his decision to withdraw from the endorsement.&nbsp;Devgn had previously said that his association was with Vimal Elaichi rather than pan masala. Shah Rukh Khan has also spoken about celebrity endorsements in the past, arguing that products said to be harmful should be stopped from being manufactured or sold rather than placing the burden solely on actors.&nbsp;

Shah Rukh Khan, Ajay Devgn and Tiger Shroff have submitted their responses to the notices issued to them over their appearance in a Vimal Elaichi advertisement. 

There has been a major update in the Maharashtra Food and Drug Administration's action against Shah Rukh Khan, Ajay Devgn and Tiger Shroff regarding their appearance in a Vimal Elaichi advertisement. According to FDA Commissioner Tukaram Mundhe, all three actors have submitted their responses to the notices issued to them. He also said that two of the actors requested a hearing, which was completed on September 28. As of now, the regulator is proceeding with the matter. Also Read: Maharashtra FDA issues notices to Shah Rukh Khan, Ajay Devgn, Tiger Shroff over Vimal Elaichi ad Tukaram Mundhe on the matter During a press conference in Mumbai, Mundhe said, "Regarding those notices, responses from all three have come. Two of them had asked for a hearing. Their hearing was finished yesterday, and we are proceeding further," as quoted by ANI. Mundhe did not reveal which actors appeared for hearings. This comes after an update from the commissioner in September, when he had indicated that two of the three actors had replied while one response was still awaited. Also Read: What saffron? Shah Rukh Khan, Tiger Shroff, Ajay Devgn served notice for misleading pan masala ad

Shah Rukh Khan, Ajay Devgn and Tiger Shroff have submitted their responses to the notices issued to them over their appearance in a Vimal Elaichi advertisement.&nbsp;

Shah Rukh Khan, Ajay Devgn, Tiger Shroff reply to Maharashtra FDA notices over Elaichi ad

Mumbai: A dinner at one of Mumbai’s luxury hotels turned into an unexpected food-safety concern after cardiologist Dr Ashok Seth spotted a baby cockroach on his dining table at JW Marriott Mumbai Sahar.Dr Seth, chairman of Fortis Healthcare, was dining at Romano’s, the Italian restaurant at the hotel, on Saturday night, September 19, when he noticed the insect moving around on the table.&nbsp;He later posted a video of the incident on X, showing the cockroach near the food. In his post, Seth referred to the insect as “Roachie” and said the group tried to get it to leave but was unsuccessful.&nbsp;The doctor used humour while describing the incident, suggesting that the unexpected visitor may have been more interested in pizza than pasta. But the situation eventually affected the diners’ appetite, and they decided to leave the restaurant without completing their meal.&nbsp;Also Read: <a href="https://www.wionews.com/world/trump-in-deciding-mode-on-iran-says-very-big-things-going-to-happen-soon-1789921963152">Trump in ‘deciding mode’ on Iran, says ‘very big things’ going to happen soon</a>&nbsp;Seth also tagged Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe, the Food Safety and Standards Authority of India (FSSAI) and JW Marriott while raising the issue publicly.&nbsp;The post has since attracted attention online, with questions being raised over hygiene and pest-control practices at high-end food establishments.&nbsp;The incident also prompted a response from Marriott Bonvoy Assist, the hotel group’s customer-support account. In a reply to Seth, the account acknowledged the complaint and said the matter would be looked into. It also asked him to share his details and reservation information privately so that the hotel could follow up. WION also reached out to the hotel for the response, but was awaiting a reply at the time of filing this report.&nbsp;Speaking about the incident later, Seth raised concerns about food hygiene and said he had been dining with foreign delegates when the cockroach was spotted. He described the experience as embarrassing and questioned how such an incident could occur at a premium hotel.&nbsp;Also Read: <a href="https://www.wionews.com/world/russian-document-details-broad-iran-cooperation-plan-across-finance-nuclear-and-aviation-sectors-report-1789995702968">Russian document details broad Iran cooperation plan across finance, nuclear and aviation sectors: Report</a>&nbsp;For a restaurant, the presence of a cockroach on a customer's dining table is a visible hygiene concern. However, the incident itself does not establish the condition of the restaurant's kitchen or prove a wider food-safety violation. Such findings would require an inspection by the competent authorities.&nbsp;The incident comes at a time when food-safety and hygiene checks at restaurants have received increased attention in Maharashtra. The state FDA has been carrying out inspections of food establishments and taking action in cases where officials identify violations of food-safety regulations.&nbsp;Seth's post has also put the focus on the role of regulatory authorities. By tagging FDA Commissioner Mundhe and FSSAI, the cardiologist has effectively sought attention from the agencies responsible for monitoring food safety standards.

The doctor also tagged Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe, the FSSAI and JW Marriott while raising the issue. The post has since attracted attention online, with questions being raised over hygiene and pest-control practices at high-end food establishments.

Mumbai: A dinner at one of Mumbai’s luxury hotels turned into an unexpected food-safety concern after cardiologist Dr Ashok Seth spotted a baby cockroach on his dining table at JW Marriott Mumbai Sahar. Dr Seth, chairman of Fortis Healthcare, was dining at Romano’s, the Italian restaurant at the hotel, on Saturday night, September 19, when he noticed the insect moving around on the table. He later posted a video of the incident on X, showing the cockroach near the food. In his post, Seth referred to the insect as “Roachie” and said the group tried to get it to leave but was unsuccessful. The doctor used humour while describing the incident, suggesting that the unexpected visitor may have been more interested in pizza than pasta. But the situation eventually affected the diners’ appetite, and they decided to leave the restaurant without completing their meal. Also Read: Trump in ‘deciding mode’ on Iran, says ‘very big things’ going to happen soon Seth also tagged Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe, the Food Safety and Standards Authority of India (FSSAI) and JW Marriott while raising the issue publicly. The post has since attracted attention online, with questions being raised over hygiene and pest-control practices at high-end food establishments. The incident also prompted a response from Marriott Bonvoy Assist, the hotel group’s customer-support account. In a reply to Seth, the account acknowledged the complaint and said the matter would be looked into. It also asked him to share his details and reservation information privately so that the hotel could follow up. WION also reached out to the hotel for the response, but was awaiting a reply at the time of filing this report. Speaking about the incident later, Seth raised concerns about food hygiene and said he had been dining with foreign delegates when the cockroach was spotted. He described the experience as embarrassing and questioned how such an incident could occur at a premium hotel. Also Read: Russian document details broad Iran cooperation plan across finance, nuclear and aviation sectors: Report For a restaurant, the presence of a cockroach on a customer's dining table is a visible hygiene concern. However, the incident itself does not establish the condition of the restaurant's kitchen or prove a wider food-safety violation. Such findings would require an inspection by the competent authorities. The incident comes at a time when food-safety and hygiene checks at restaurants have received increased attention in Maharashtra. The state FDA has been carrying out inspections of food establishments and taking action in cases where officials identify violations of food-safety regulations. Seth's post has also put the focus on the role of regulatory authorities. By tagging FDA Commissioner Mundhe and FSSAI, the cardiologist has effectively sought attention from the agencies responsible for monitoring food safety standards.

The doctor also tagged Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe, the FSSAI and JW Marriott while raising the issue. The post has since attracted attention online, with questions being raised over hygiene and pest-control practices at high-end food establishments.

Doctor finds cockroach at Mumbai hotel, tags FDA chief over hygiene concern

An IV (intravenous) set that costs Rs 11 to procure is being sold to a bedridden patient for Rs 325, translating into a realised margin of more than 2,800 per cent. Similarly, a 10 ml syringe purchased for Rs 6.75 was found to be sold for Rs 57.20, representing a mark-up of around 747 per cent. An IV cannula with a procurement price of Rs 22.50 was being sold for Rs 424, nearly 19 times its cost.&nbsp;A nebuliser mask costing Rs 40 was billed at Rs 715, reflecting a mark-up of 1,687 per cent. These figures are part of an extensive market survey conducted by the Maharashtra State Price Monitoring Resource Unit (MSPMRU), operating under the state Food and Drugs Administration (FDA), to examine pricing patterns for medical devices in retail and trade markets. The findings highlight substantial gaps between procurement costs and printed maximum retail prices (MRPs) for several medical devices commonly used in inpatient departments (IPDs). Officials have described the pricing disparities as evidence of unchecked trade-level profiteering.&nbsp;Also Read: <a href="https://www.wionews.com/india-news/what-is-merchant-discount-rate-mdr-and-how-will-new-upi-charges-affect-customers-1789547212570">What is Merchant Discount Rate (MDR) and how will new UPI charges affect customers?</a><h2>What the Maharashtra FDA survey found</h2>The MSPMRU examined IV sets, syringes, nebuliser oxygen masks and other medical devices. The survey found mark-ups of up to 29 times the procurement cost for certain essential inpatient medical devices.&nbsp;IV sets: The 'Medifusion IV set' manufactured by Mediplus Haryana had a purchase price of Rs 11.05 but carried an MRP of Rs 325, resulting in a realised margin of 2,841 per cent. Another manufacturer, Lyvofusion, recorded a margin of 2,091 per cent.Syringes: A standard 10 ml syringe manufactured by Lifelong Meditech in Delhi was being sold for Rs 57.20 despite a purchase price of Rs 6.75. Needles manufactured by Romson were also found to be sold at around three times their purchase price.Nebuliser and oxygen masks: An adult nebuliser mask kit manufactured by Vinjoh Healthcare, priced at Rs 45, was reportedly sold to patients for Rs 652.Other medical consumables: A catheter manufactured by Ribbel was sold for more than 10 times its purchase price of Rs 29.41.<h2>What Maharashtra FDA Commissioner Tukaram Mundhe said</h2>Maharashtra FDA Commissioner Tukaram Mundhe has described the steep price escalation as "irrational and unjustified" and urged the Centre to review the pricing of commonly used hospital consumables. "This steep escalation is completely irrational and unjustified, as the initial procurement cost already fully covers the manufacturer's total expenses including production, product development, marketing, distribution, and profit margins," Mundhe wrote in a letter to the Secretary, Department of Pharmaceuticals. "Because hospitalised patients critically require these non-negotiable surgical consumables during active treatment, they possess zero bargaining power in IPD settings."&nbsp;Mundhe has called for commonly used inpatient surgical consumables to be brought under the regulatory framework of the Drugs (Prices Control) Order (DPCO), 2013. "Consequently, the lack of strict statutory price caps under DPCO 2013 allows unchecked trade-level profiteering, imposing an unnecessary, severe, and unjust financial burden on the public," the letter read.&nbsp;He has also sought administrative and regulatory intervention, including an inter-agency review, measures to cap trade margins and stronger monitoring mechanisms to track the pricing of medical devices and hospital consumables.

Maharashtra FDA survey finds massive mark-ups on IV sets, syringes, cannulas and nebuliser masks, prompting calls for DPCO price regulation

An IV (intravenous) set that costs Rs 11 to procure is being sold to a bedridden patient for Rs 325, translating into a realised margin of more than 2,800 per cent. Similarly, a 10 ml syringe purchased for Rs 6.75 was found to be sold for Rs 57.20, representing a mark-up of around 747 per cent. An IV cannula with a procurement price of Rs 22.50 was being sold for Rs 424, nearly 19 times its cost. A nebuliser mask costing Rs 40 was billed at Rs 715, reflecting a mark-up of 1,687 per cent. These figures are part of an extensive market survey conducted by the Maharashtra State Price Monitoring Resource Unit (MSPMRU), operating under the state Food and Drugs Administration (FDA), to examine pricing patterns for medical devices in retail and trade markets. The findings highlight substantial gaps between procurement costs and printed maximum retail prices (MRPs) for several medical devices commonly used in inpatient departments (IPDs). Officials have described the pricing disparities as evidence of unchecked trade-level profiteering. Also Read: What is Merchant Discount Rate (MDR) and how will new UPI charges affect customers? What the Maharashtra FDA survey found The MSPMRU examined IV sets, syringes, nebuliser oxygen masks and other medical devices. The survey found mark-ups of up to 29 times the procurement cost for certain essential inpatient medical devices. IV sets: The 'Medifusion IV set' manufactured by Mediplus Haryana had a purchase price of Rs 11.05 but carried an MRP of Rs 325, resulting in a realised margin of 2,841 per cent. Another manufacturer, Lyvofusion, recorded a margin of 2,091 per cent. Syringes: A standard 10 ml syringe manufactured by Lifelong Meditech in Delhi was being sold for Rs 57.20 despite a purchase price of Rs 6.75. Needles manufactured by Romson were also found to be sold at around three times their purchase price. Nebuliser and oxygen masks: An adult nebuliser mask kit manufactured by Vinjoh Healthcare, priced at Rs 45, was reportedly sold to patients for Rs 652. Other medical consumables: A catheter manufactured by Ribbel was sold for more than 10 times its purchase price of Rs 29.41. What Maharashtra FDA Commissioner Tukaram Mundhe said Maharashtra FDA Commissioner Tukaram Mundhe has described the steep price escalation as "irrational and unjustified" and urged the Centre to review the pricing of commonly used hospital consumables. "This steep escalation is completely irrational and unjustified, as the initial procurement cost already fully covers the manufacturer's total expenses including production, product development, marketing, distribution, and profit margins," Mundhe wrote in a letter to the Secretary, Department of Pharmaceuticals. "Because hospitalised patients critically require these non-negotiable surgical consumables during active treatment, they possess zero bargaining power in IPD settings." Mundhe has called for commonly used inpatient surgical consumables to be brought under the regulatory framework of the Drugs (Prices Control) Order (DPCO), 2013. "Consequently, the lack of strict statutory price caps under DPCO 2013 allows unchecked trade-level profiteering, imposing an unnecessary, severe, and unjust financial burden on the public," the letter read. He has also sought administrative and regulatory intervention, including an inter-agency review, measures to cap trade margins and stronger monitoring mechanisms to track the pricing of medical devices and hospital consumables.

Maharashtra FDA survey finds hospital devices sold at huge mark-ups, with an Rs 11 IV set billed at Rs 325 and calls for tighter price regulation

Rs 11 IV set sold for Rs 325: Maharashtra FDA flags huge mark-ups on hospital devices

Salman Khan takes a fun dig at a Bandra café following recent food-safety action in the area. Sharing a video on his Instagram story, the actor jokingly asked for a coffee refill while taking a swipe at the café over its prices and hygiene standards. In his story, he jotted, 'I will send him,' which has now caught netizens' attention, with many linking his post to FDA commissioner Tukaram Mundhe’s recent action against food outlets.<h2>Salman Khan warns Bandra café</h2>Bollywood actor Salman Khan reshared the café owner’s video on his Instagram Story and jokingly asked for a coffee refill. He also warned the café owner to maintain prices, quality, and hygiene, writing, “Srishti, refill my coffee, ya plz. Don't raise the price; maintain the quality and hygiene, or I will send him, and it’s done, sis.”

Salman Khan's Instagram story

Also Read: <a href="https://www.wionews.com/entertainment/when-baba-siddique-ended-infamous-shah-rukh-khan-salman-khan-feud-at-his-2013-party-767086">When Baba Siddique ended infamous Shah Rukh Khan-Salman Khan feud at his 2013 party</a>

He further added, "N1 day 1 will come there with my human being t tucked in my being human jeans, so happy for u corporate woman."&nbsp;Although Salman did not name anyone, the reference to “HIM” has led netizens to link the post to FDA officer Tukaram Mundhe, who has recently taken action against several food outlets across Maharashtra.&nbsp;Also Read: <a href="https://www.wionews.com/entertainment/salman-khan-firing-case-mumbai-police-files-1700-page-chargesheet-names-lawrence-bishnoi-739145">Salman Khan firing case: Mumbai police files 1700-page chargesheet; names Lawrence Bishnoi</a><h2>Why did netizens link Tukaram Mundhe to Salman Khan's story?</h2>Tukaram Mundhe has been leading an aggressive campaign in Mumbai as FDA commissioner. In a short span of time, his department has reportedly carried out over 3,000 inspections and suspended the licences of nearly 165 establishments over hygiene and safety violations in the city.&nbsp;Also Read: <a href="https://www.wionews.com/entertainment/shah-rukh-khan-salman-khan-and-more-celebs-wish-fans-on-eid-ul-adha-2024-732565">Shah Rukh Khan, Salman Khan and more celebs wish fans on Eid-ul-Adha 2024</a>&nbsp;Recently, Mundhe also issued legal notices to Bollywood actors Shah Rukh Khan, Ajay Devgn, and Tiger Shroff over their Vimal Elaichi advertisements. The agency cited Sections 24 and 53 of the Food Safety and Standards (FSS) Act, 2006, which penalise misleading food advertisements and hold parties involved in their publication responsible.<h2>What's next for Salman Khan?</h2>Salman Khan is set to star in Vamshi Paidipally's action thriller, tentatively titled Monster, which is slated for an Eid 2027 release. He will also return as the host of Bigg Boss, with the new season premiering on September 6, 2026, on Colors TV and JioHotstar.

Salman Khan’s playful warning to a Mumbai café has caught netizens’ attention, with many linking his cryptic message ‘I will send him’ to FDA officer Tukaram Mundhe for his recent food outlet crackdown.

Salman Khan takes a fun dig at a Bandra café following recent food-safety action in the area. Sharing a video on his Instagram story, the actor jokingly asked for a coffee refill while taking a swipe at the café over its prices and hygiene standards. In his story, he jotted, 'I will send him,' which has now caught netizens' attention, with many linking his post to FDA commissioner Tukaram Mundhe’s recent action against food outlets. Salman Khan warns Bandra café Bollywood actor Salman Khan reshared the café owner’s video on his Instagram Story and jokingly asked for a coffee refill. He also warned the café owner to maintain prices, quality, and hygiene, writing, “Srishti, refill my coffee, ya plz. Don't raise the price; maintain the quality and hygiene, or I will send him, and it’s done, sis.”

Salman Khan’s playful warning to a Mumbai café has caught netizens’ attention, with many linking his cryptic message ‘I will send him’ to FDA officer Tukaram Mundhe for his recent crackdown on food outlets.

Salman Khan warns Mumbai café; Netizens link post to Tukaram Mundhe

The Maharashtra Food and Drug Administration (FDA) has suspended the food business licence of the Bombay Presidency Radio Club in Colaba and the FSSAI licence of a McDonald’s outlet in South Mumbai, citing serious food safety and hygiene violations.&nbsp;The action was announced on August 21, following inspections carried out as part of the FDA’s intensified enforcement drive under Commissioner Tukaram Mundhe.&nbsp;&nbsp;The department has been conducting inspections of hotels, restaurants, clubs and other food establishments across Maharashtra under its broader food safety campaign.&nbsp;At the Bombay Presidency Radio Club, an inspection on August 19 reportedly found active flies in several kitchen areas, a dead cockroach and cockroach traps in the utensil-washing section. FDA officials also flagged peeling ceiling plaster above food preparation areas, creating a potential physical contamination risk.&nbsp;Other violations included food and utensils being stored directly on the floor, chemicals such as washing powder being kept close to food items and unhygienic refrigerators used for storing non-vegetarian food.&nbsp;&nbsp;ALSO READ: <a href="https://www.wionews.com/india-news/karol-bagh-building-collapse-leaves-one-dead-three-injured-rescue-operation-launched-1787312158850">Karol Bagh building collapse leaves one dead, three injured; rescue operation launched</a>&nbsp;Officials also found improper thawing practices and personal belongings, including helmets and clothes, being stored alongside food.&nbsp;The McDonald’s outlet at Metro House in Colaba, operated by Hardcastle Restaurants Pvt Ltd, was also ordered to stop food business activity after a reinspection found that several earlier deficiencies remained unresolved.&nbsp;According to the FDA, 18 out of 20 deficiencies identified during an earlier inspection were still present, despite the outlet having submitted a 148-page compliance report. The reinspection reportedly found live cockroaches, inadequate pest-control measures, problems with refrigeration and poor sanitation in food preparation areas.&nbsp;McDonald’s released a statement after the raid in which it said, "At McDonald's, we take pride in maintaining high food safety standards across our restaurants and have a zero-tolerance approach to food safety issues. &nbsp;We respect the regulatory process and are reviewing the observations referenced in the report. McDonald's follows rigorous food quality, safety and hygiene standards, in line with regulatory requirements. We believe it is important that our practices are accurately understood and represented. Our focus remains on delivering the quality and experience expected from us, every day. Customers have always been welcome to take a kitchen tour and learn more about our food preparation practices.”&nbsp;The FDA also flagged issues involving food waste, cleaning practices and employee hygiene. Officials said workers were allegedly handling ready-to-eat food without washing their hands after handling dirty footwear and soiled cleaning cloths.&nbsp;The latest action is part of a larger statewide enforcement drive. The FDA said it inspected 89 hotels, restaurants and dhabas&nbsp;in the latest special operation. Improvement notices were issued to 71 establishments, while licences of 13 food establishments were suspended&nbsp;for violations.&nbsp;The crackdown also extends beyond Colaba. Khar Gymkhana and other food establishments have faced regulatory action over alleged hygiene and food safety violations.&nbsp;&nbsp;The FDA has maintained that establishments found violating requirements related to sanitation, pest control, food storage, temperature control and food handling will face action, including improvement notices and licence suspension.&nbsp;The latest suspensions come amid a broader push by the Maharashtra FDA to tighten compliance across Mumbai’s food service sector. The department has warned establishments that simply submitting compliance reports will not be enough if subsequent inspections show that violations remain unresolved.&nbsp;For the affected establishments, operations involving food will remain restricted until the deficiencies are addressed and the regulatory requirements are met. &nbsp;

At the Bombay Presidency Radio Club, an inspection on August 19 reportedly found active flies in several kitchen areas, a dead cockroach and cockroach traps in the utensil-washing section.

The Maharashtra Food and Drug Administration (FDA) has suspended the food business licence of the Bombay Presidency Radio Club in Colaba and the FSSAI licence of a McDonald’s outlet in South Mumbai, citing serious food safety and hygiene violations. The action was announced on August 21, following inspections carried out as part of the FDA’s intensified enforcement drive under Commissioner Tukaram Mundhe. The department has been conducting inspections of hotels, restaurants, clubs and other food establishments across Maharashtra under its broader food safety campaign. At the Bombay Presidency Radio Club, an inspection on August 19 reportedly found active flies in several kitchen areas, a dead cockroach and cockroach traps in the utensil-washing section. FDA officials also flagged peeling ceiling plaster above food preparation areas, creating a potential physical contamination risk. Other violations included food and utensils being stored directly on the floor, chemicals such as washing powder being kept close to food items and unhygienic refrigerators used for storing non-vegetarian food. ALSO READ: Karol Bagh building collapse leaves one dead, three injured; rescue operation launched Officials also found improper thawing practices and personal belongings, including helmets and clothes, being stored alongside food. The McDonald’s outlet at Metro House in Colaba, operated by Hardcastle Restaurants Pvt Ltd, was also ordered to stop food business activity after a reinspection found that several earlier deficiencies remained unresolved. According to the FDA, 18 out of 20 deficiencies identified during an earlier inspection were still present, despite the outlet having submitted a 148-page compliance report. The reinspection reportedly found live cockroaches, inadequate pest-control measures, problems with refrigeration and poor sanitation in food preparation areas. McDonald’s released a statement after the raid in which it said, "At McDonald's, we take pride in maintaining high food safety standards across our restaurants and have a zero-tolerance approach to food safety issues. We respect the regulatory process and are reviewing the observations referenced in the report. McDonald's follows rigorous food quality, safety and hygiene standards, in line with regulatory requirements. We believe it is important that our practices are accurately understood and represented. Our focus remains on delivering the quality and experience expected from us, every day. Customers have always been welcome to take a kitchen tour and learn more about our food preparation practices.” The FDA also flagged issues involving food waste, cleaning practices and employee hygiene. Officials said workers were allegedly handling ready-to-eat food without washing their hands after handling dirty footwear and soiled cleaning cloths. The latest action is part of a larger statewide enforcement drive. The FDA said it inspected 89 hotels, restaurants and dhabas in the latest special operation. Improvement notices were issued to 71 establishments, while licences of 13 food establishments were suspended for violations. The crackdown also extends beyond Colaba. Khar Gymkhana and other food establishments have faced regulatory action over alleged hygiene and food safety violations. The FDA has maintained that establishments found violating requirements related to sanitation, pest control, food storage, temperature control and food handling will face action, including improvement notices and licence suspension. The latest suspensions come amid a broader push by the Maharashtra FDA to tighten compliance across Mumbai’s food service sector. The department has warned establishments that simply submitting compliance reports will not be enough if subsequent inspections show that violations remain unresolved. For the affected establishments, operations involving food will remain restricted until the deficiencies are addressed and the regulatory requirements are met.

At the Bombay Presidency Radio Club, an inspection on August 19 reportedly found active flies in several kitchen areas, a dead cockroach and cockroach traps in the utensil-washing section.

Maharashtra FDA suspends Radio Club, McDonald’s Colaba licences over food safety violations

Mumbai: Maharashtra’s Food and Drug Administration (FDA) has stepped up its crackdown on unsafe edible oil practices, with the state food safety regulator warning against the sale of loose or unsealed cooking oil and tightening scrutiny of how edible oil is stored, transported and used by food businesses.&nbsp;The latest action is part of an expanding food-safety enforcement drive led by FDA Commissioner Tukaram Mundhe, which has already seen inspections and action against restaurants, food manufacturers and other establishments across Maharashtra.&nbsp;The FDA has specifically raised concerns over the sale of edible oil in loose form. According to the regulator, consumers should purchase properly packaged and sealed edible oil from licensed sellers.&nbsp;Also Read: <a href="https://www.wionews.com/india-news/supreme-court-sets-up-5-member-committee-to-probe-cops-use-of-force-violence-at-neet-protests-1787231068889">Supreme Court sets up 5-member committee to probe cops’ use of force, violence at NEET protests</a>&nbsp;Packaging should carry essential information including the product’s source, manufacturing details, expiry date and FSSAI licence information.&nbsp;The concern with loose oil is not just about adulteration. Regulators say the absence of proper labelling makes it difficult to establish where the oil came from and to trace it back to its manufacturer or supplier if a food-safety problem is reported.&nbsp;The FDA has also flagged the use of unsuitable, reused or damaged containers for storing edible oil. Authorities are examining whether oil is being stored and transported in conditions that could expose it to contamination, sunlight or other factors that may affect its quality.&nbsp;Also Read: <a href="https://www.wionews.com/world/lot-of-boats-coming-through-strait-of-hormuz-says-trump-admits-to-nuisance-of-iranian-drones-1787166376313">‘Lot of boats’ coming through Strait of Hormuz, says Trump, admits to ‘nuisance’ of Iranian drones</a><h2>Crackdown on repeatedly heated cooking oil</h2>&nbsp;One of the key areas of concern is the repeated heating and reuse of cooking oil. Restaurants, hotels, snack shops and street-food establishments routinely use oil for deep frying.&nbsp;However, repeatedly heating the same oil can cause chemical changes and increase the formation of undesirable compounds.&nbsp;Also Read: <a href="https://www.wionews.com/world/nato-prepared-to-defend-all-allies-after-reports-of-iran-mulling-attacks-on-us-targets-in-europe-1787141867863">NATO ‘prepared to defend all allies,‘ says official after reports of Iran mulling attacks on US targets in Europe</a>&nbsp;Food-safety regulations prescribe a limit for Total Polar Compounds (TPC) in used cooking oil. Once the TPC level crosses 25 per cent, the oil is not permitted to be reused for cooking.&nbsp;Commercial food establishments are also required to follow procedures for the safe collection and disposal of used cooking oil rather than repeatedly putting the same oil back into frying vessels.&nbsp;The FDA's focus on reused cooking oil is significant because it directly affects food consumed outside homes, particularly fried snacks and fast food.&nbsp;<h2>Why is loose edible oil under the scanner?</h2>&nbsp;The FDA's concerns extend across the entire edible-oil supply chain — from manufacturing and packaging to transportation, storage, retail and final use.&nbsp;Officials have been carrying out inspections and collecting samples to check for adulteration, misbranding and violations of food-safety standards.&nbsp;In one recent enforcement action in Maharashtra's Beed district, authorities seized loose edible oil worth around Rs 1.94 crore from multiple establishments. The action followed inspections conducted on August 6 and 7.&nbsp;Also Read: <a href="https://www.wionews.com/world/iran-slams-trump-s-economic-terrorism-irgc-warns-of-using-more-precise-and-destructive-weapons-1787234880288">Iran slams Trump’s ‘economic terrorism’; IRGC warns of using ‘more precise and destructive’ weapons</a>&nbsp;At one establishment, officials seized around 66,653 kg of edible oil valued at approximately Rs 1.05 crore. Authorities reportedly detected issues including misleading labelling and the use of reused containers, prompting further regulatory action.&nbsp;The FDA has also been increasing sampling and inspections of edible oil products across Maharashtra to identify products that fail prescribed quality standards.&nbsp;<h2>What consumers should check?</h2>&nbsp;The FDA’s latest warning places greater responsibility on consumers to check what they are purchasing.&nbsp;Consumers are advised to avoid buying edible oil sold from unidentified containers or without proper packaging. They should look for a sealed package, the FSSAI licence or registration details, manufacturing and expiry information and details of the product.&nbsp;The crackdown also serves as a warning to restaurants and food vendors. Repeatedly using cooking oil beyond permissible limits can lead to regulatory action.

The FDA has raised concerns over the sale of loose edible oil. It said consumers should purchase properly packaged and sealed edible oil from licensed sellers. Packaging should carry essential information, including source, manufacturing details, expiry date and FSSAI licence information.

Mumbai: Maharashtra’s Food and Drug Administration (FDA) has stepped up its crackdown on unsafe edible oil practices, with the state food safety regulator warning against the sale of loose or unsealed cooking oil and tightening scrutiny of how edible oil is stored, transported and used by food businesses. The latest action is part of an expanding food-safety enforcement drive led by FDA Commissioner Tukaram Mundhe, which has already seen inspections and action against restaurants, food manufacturers and other establishments across Maharashtra. The FDA has specifically raised concerns over the sale of edible oil in loose form. According to the regulator, consumers should purchase properly packaged and sealed edible oil from licensed sellers. Also Read: Supreme Court sets up 5-member committee to probe cops’ use of force, violence at NEET protests Packaging should carry essential information including the product’s source, manufacturing details, expiry date and FSSAI licence information. The concern with loose oil is not just about adulteration. Regulators say the absence of proper labelling makes it difficult to establish where the oil came from and to trace it back to its manufacturer or supplier if a food-safety problem is reported. The FDA has also flagged the use of unsuitable, reused or damaged containers for storing edible oil. Authorities are examining whether oil is being stored and transported in conditions that could expose it to contamination, sunlight or other factors that may affect its quality. Also Read: ‘Lot of boats’ coming through Strait of Hormuz, says Trump, admits to ‘nuisance’ of Iranian drones Crackdown on repeatedly heated cooking oil One of the key areas of concern is the repeated heating and reuse of cooking oil. Restaurants, hotels, snack shops and street-food establishments routinely use oil for deep frying. However, repeatedly heating the same oil can cause chemical changes and increase the formation of undesirable compounds. Also Read: NATO ‘prepared to defend all allies,‘ says official after reports of Iran mulling attacks on US targets in Europe Food-safety regulations prescribe a limit for Total Polar Compounds (TPC) in used cooking oil. Once the TPC level crosses 25 per cent, the oil is not permitted to be reused for cooking. Commercial food establishments are also required to follow procedures for the safe collection and disposal of used cooking oil rather than repeatedly putting the same oil back into frying vessels. The FDA's focus on reused cooking oil is significant because it directly affects food consumed outside homes, particularly fried snacks and fast food. Why is loose edible oil under the scanner? The FDA's concerns extend across the entire edible-oil supply chain — from manufacturing and packaging to transportation, storage, retail and final use. Officials have been carrying out inspections and collecting samples to check for adulteration, misbranding and violations of food-safety standards. In one recent enforcement action in Maharashtra's Beed district, authorities seized loose edible oil worth around Rs 1.94 crore from multiple establishments. The action followed inspections conducted on August 6 and 7. Also Read: Iran slams Trump’s ‘economic terrorism’; IRGC warns of using ‘more precise and destructive’ weapons At one establishment, officials seized around 66,653 kg of edible oil valued at approximately Rs 1.05 crore. Authorities reportedly detected issues including misleading labelling and the use of reused containers, prompting further regulatory action. The FDA has also been increasing sampling and inspections of edible oil products across Maharashtra to identify products that fail prescribed quality standards. What consumers should check? The FDA’s latest warning places greater responsibility on consumers to check what they are purchasing. Consumers are advised to avoid buying edible oil sold from unidentified containers or without proper packaging. They should look for a sealed package, the FSSAI licence or registration details, manufacturing and expiry information and details of the product. The crackdown also serves as a warning to restaurants and food vendors. Repeatedly using cooking oil beyond permissible limits can lead to regulatory action.

The FDA has raised concerns over the sale of loose edible oil. It said consumers should purchase properly packaged and sealed edible oil from licensed sellers. Packaging should carry essential information, including source, manufacturing details, expiry date and FSSAI licence information.

Maharashtra FDA cracks down on loose oil, reused cooking oil: What consumers need to know

Maharashtra FDA Commissioner Tukaram Mundhe speaks about the state’s food safety crackdown, stressing that public health, not individual credit, is the priority. From inspections and digital systems to consumer awareness, he explains why enforcement must be institutional, why ex-officials cannot shield violators, and why consumers must look beyond price and expiry dates. He also clarifies that not every food business is a violator.


Tukaram Mundhe on Maharashtra FDA crackdown: Rules, reform & public health

FDA Commissioner Tukaram Mundhe highlights key food safety concerns on WION

Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe received a rousing reception at a public event in Pune, with the audience standing up and applauding as the IAS officer walked onto the stage. A video from the event, titled "Unstoppable Tukaram", shows Mundhe entering Bal Gandharva Ranga Mandir as the crowd erupts in applause. Several people can be seen recording the moment on their phones.The reception comes amid Mundhe's high-profile crackdown on restaurants and other food establishments across Maharashtra, which has made the 2005-batch IAS officer a familiar face among consumers and a contentious figure in parts of the hospitality industry.Also read | <a href="https://www.wionews.com/india-news/bombay-high-court-canteens-inspected-after-judges-question-maharashtra-fda-s-selective-crackdown-1785843158816">Bombay HC canteens inspected after judges question FDA's 'selective' crackdown</a><h2>Who is 'Singham' Tukaram Mundhe?</h2>A 2005-batch IAS officer, Mundhe has developed a reputation for strict enforcement during his administrative career, with reports saying he has been transferred around 25 times in roughly two decades.The Maharashtra-cadre officer has reportedly faced around 25 transfers since entering the civil service. His supporters portray the frequent transfers as evidence of his willingness to enforce rules despite political or administrative pressure.His current tenure as Maharashtra FDA commissioner has once again put that reputation in the spotlight and his latest campaign has strengthened that image, particularly on social media.Industrialist Harsh Goenka has also publicly backed the officer, praising him as an administrator who puts public interest ahead of personal considerations.<h2>Mundhe wins public applause</h2>Since Mundhe took charge in May, the FDA has conducted more than 1,100 inspections across the state, covering restaurants, food manufacturers, and distributors. The enforcement campaign has resulted in licence suspensions, seizures of food products and action against establishments accused of violating food safety norms.Supporters have dubbed Mundhe "Singham", comparing his no-nonsense approach to the fictional police officer.At the Pune event, the reaction appeared to underline his growing popularity among sections of the public. "For the first time, I witnessed such immense love, respect, and admiration for a government officer - not out of protocol, but truly from the heart," the caption accompanying the viral video said. Watch it here:Mundhe appeared visibly moved by the reception.Also read | <a href="https://www.wionews.com/india-news/bombay-high-court-canteens-inspected-maharashtra-fda-crackdown-1785758056490">Bombay High Court canteens fail FDA inspection after judges question crackdown</a><h2>What triggered the food safety crackdown?</h2>The Maharashtra FDA has stepped up inspections of eateries, pubs, hotels and other food businesses following complaints and concerns over hygiene.&nbsp;Officials have reported finding expired food products, fungus-infested meat, reused cooking oil, pest infestations, poor sanitation and improper storage at some establishments. Nearly 100 food establishments have had their licences suspended across Mumbai and other parts of Maharashtra, according to the material provided.Several well-known Mumbai establishments, including Noor Mohammadi Hotel, Shalimar Restaurant, K. Rustom &amp; Co., Cricket Club of India, Willingdon Sports Club and Juhu Gymkhana, have faced FDA action following inspections.Mundhe has maintained that the campaign is about enforcing food safety standards and is not aimed at selectively targeting businesses. But Mundhe's approach has not been without criticism. Sections of the hospitality industry have questioned the manner in which some inspections and enforcement actions have been carried out. Certain actions have also faced judicial scrutiny, with the Bombay High Court asking authorities to ensure that food safety regulations are applied fairly and consistently.

Tukaram Mundhe, Maharashtra's Food and Drug Administration chief, has gone viral after receiving a standing ovation at a Pune event. The 2005-batch IAS officer is known for his strict enforcement style. All you need to know about him.

Maharashtra Food and Drug Administration Commissioner Tukaram Mundhe received a rousing reception at a public event in Pune, with the audience standing up and applauding as the IAS officer walked onto the stage. A video from the event, titled "Unstoppable Tukaram", shows Mundhe entering Bal Gandharva Ranga Mandir as the crowd erupts in applause. Several people can be seen recording the moment on their phones. The reception comes amid Mundhe's high-profile crackdown on restaurants and other food establishments across Maharashtra, which has made the 2005-batch IAS officer a familiar face among consumers and a contentious figure in parts of the hospitality industry. Also read | Bombay HC canteens inspected after judges question FDA's 'selective' crackdown Who is 'Singham' Tukaram Mundhe? A 2005-batch IAS officer, Mundhe has developed a reputation for strict enforcement during his administrative career, with reports saying he has been transferred around 25 times in roughly two decades. The Maharashtra-cadre officer has reportedly faced around 25 transfers since entering the civil service. His supporters portray the frequent transfers as evidence of his willingness to enforce rules despite political or administrative pressure. His current tenure as Maharashtra FDA commissioner has once again put that reputation in the spotlight and his latest campaign has strengthened that image, particularly on social media. Industrialist Harsh Goenka has also publicly backed the officer, praising him as an administrator who puts public interest ahead of personal considerations. Mundhe wins public applause Since Mundhe took charge in May, the FDA has conducted more than 1,100 inspections across the state, covering restaurants, food manufacturers, and distributors. The enforcement campaign has resulted in licence suspensions, seizures of food products and action against establishments accused of violating food safety norms. Supporters have dubbed Mundhe "Singham", comparing his no-nonsense approach to the fictional police officer. At the Pune event, the reaction appeared to underline his growing popularity among sections of the public. "For the first time, I witnessed such immense love, respect, and admiration for a government officer - not out of protocol, but truly from the heart," the caption accompanying the viral video said. Watch it here: Mundhe appeared visibly moved by the reception. Also read | Bombay High Court canteens fail FDA inspection after judges question crackdown What triggered the food safety crackdown? The Maharashtra FDA has stepped up inspections of eateries, pubs, hotels and other food businesses following complaints and concerns over hygiene. Officials have reported finding expired food products, fungus-infested meat, reused cooking oil, pest infestations, poor sanitation and improper storage at some establishments. Nearly 100 food establishments have had their licences suspended across Mumbai and other parts of Maharashtra, according to the material provided. Several well-known Mumbai establishments, including Noor Mohammadi Hotel, Shalimar Restaurant, K. Rustom & Co., Cricket Club of India, Willingdon Sports Club and Juhu Gymkhana, have faced FDA action following inspections. Mundhe has maintained that the campaign is about enforcing food safety standards and is not aimed at selectively targeting businesses. But Mundhe's approach has not been without criticism. Sections of the hospitality industry have questioned the manner in which some inspections and enforcement actions have been carried out. Certain actions have also faced judicial scrutiny, with the Bombay High Court asking authorities to ensure that food safety regulations are applied fairly and consistently.

Tukaram Mundhe, Maharashtra's Food and Drug Administration chief, has gone viral after receiving a standing ovation at a Pune event. The 2005-batch IAS officer is known for his strict enforcement style. All you need to know about him.

Who is Tukaram Mundhe? IAS officer gets standing ovation amid Maharashtra food crackdown | Watch

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