As per a new study, the food you are consuming may have been badly affecting the ability of the body to fight cancer cells present in the colon. The overconsumption of a certain kind of omega-6 fatty acids, which is most probably becoming a part of the diet because of ultra-processed foods, is most likely hindering tumour-fighting and anti-inflammatory properties of essential fatty acid omega-3.

Omega-6 fatty acid decreasing ability to fight against cancer cells, warns study

omega-6-fatty-acids

Omega 6 Fatty Acids, News on Omega 6 Fatty Acids, stories on Omega 6 Fatty Acids, articles on Omega 6 Fatty Acids, Omega 6 Fatty Acids stories at Wion, Omega 6 Fatty Acids news, Omega 6 Fatty Acids latest news

omega 6-fatty-acids

Omega-6 fatty acid decreasing ability to fight against cancer cells, warns study