One thing the COVID-19 pandemic has taught us is how hard people work across industries, and how interdependent we all are. Keeping in mind the Christmas spirit even during such grim times, a patron in a bar in Ohio tipped the restaurant $5,600 (Rs 4 lakh).

Guest in US restaurant leaves $5,600 tip bringing holiday cheer to many

US government now estimates between 30 to 40% of the country's food supply ends up as waste. Watch report.

US restaurants try to cut down losses: 30 to 40% food supply ends in loses

The ongoing COVID-19 pandemic has changed many things around us. The restaurants and bars that were crowd pullers earlier are implementing never before seen measures of social distancing. Watch report.

New York: Mannequins to maintain social distancing in restaurants

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Guest in US restaurant leaves $5,600 tip bringing holiday cheer to many

US restaurants try to cut down losses: 30 to 40% food supply ends in loses

New York: Mannequins to maintain social distancing in restaurants