#Gravitas | A new Harvard study has found that ultra-processed food could be damaging your brain. They have been linked to an increase in the risks of stroke and cognitive impairment.

Gravitas: Ultra-processed food could damage your brain, reveals Harvard study

A recent study has challenged the pre-existing assumption that ultra-processed foods (UPFs) are inherently more appealing than less processed options. The research by the University of Bristol, as per The Guardian, aimed to investigate whether calories and processing levels are the primary factors influencing taste perception and food desirability.

Are ultra-processed foods more appealing than less processed options? Here's what a study found

Processed foods are convenient, but research continues to show how they can negatively impact our health. Watch this to know more.

How processed food is bad for you

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