In this episode we feature six home cooks competing under the supervision of one celebrated chef. With two wood-fired clay stoves and a mix of local seasonal produce, our duo take part in this competition by pretending to not be incompetent judges. These enthusiastic sous chefs make a stirring potpourri of a cook-off, in a land far far away. Don’t miss this special episode on sustainable cooking in Binsar Wildlife Sanctuary.

WION Traveller S3 Episode 19—Sustainable cooking in Binsar

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WION Traveller S3 Episode 19—Sustainable cooking in Binsar