Rose Day 2024: 6 Indian Desserts You Can Make With Rose Petals
Incorporating rose petals into Indian desserts adds a delicate floral aroma and a touch of elegance. Here are six delightful Indian desserts you can create with rose petals:
A sweet preserve made from rose petals, sugar, and spices, Gulkand offers a fragrant addition to desserts like ice cream or milkshakes.
These soft, syrup-soaked milk solids are often garnished with rose petals for extra flavour and visual appeal.
Infuse homemade ice cream with rose petals for a refreshing and aromatic treat, perfect for cooling off on hot days.
Combine milk solids, sugar, and rose petals to create these delectable, rose-flavoured sweet treats popular during festive occasions.
Blend yoghurt, rose water, sugar, and ice for a creamy and refreshing rose lassi, garnished with a sprinkle of rose petals for an added flourish.
A creamy rice pudding infused with rose water and garnished with delicate rose petals.
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