A chickpea, tahini, olive oil, lemon juice, and garlic-based dip
A fried ball or patty made from ground chickpeas or fava beans
A salad made with cucumbers, tomatoes, onions, feta cheese, and olives
A dip made from roasted eggplant, tahini, olive oil, and lemon juice
A dip made from yogurt, cucumbers, garlic, and dill
A mix of grilled vegetables like eggplants, bell peppers, and zucchini with olive oil and herbs
A salad composed with parsley, tomatoes, onions, and bulgur wheat
An eggplant, minced beef, and béchamel sauce–based Greek dish
A rice dish from Spain prepared with chicken, veggies, or shellfish
A North African dish made from small steamed balls of semolina flour