Steer clear of heavy, greasy foods as they can lead to indigestion, especially with the excitement of the festival.
Avoid street food and opt for hygienic eateries to prevent foodborne illnesses that can spoil your festive mood.
Skip overly spicy dishes as they can upset your stomach, especially if you're not used to eating them regularly.
Limit your alcohol intake and avoid bhang as excessive consumption can lead to dehydration and may spoil your Holi celebrations.
Try to avoid highly processed or packaged foods as they are often high in unhealthy fats, sugars and additives.
Limit your intake of sugary treats like jalebis and gulab jamuns, as consuming too much sugar can lead to energy crashes and other health issues.