A moist and flavoursome cake made with grated carrots, nuts and spices, topped with cream cheese frosting and decorated with chopped nuts or marzipan carrots.
A light and refreshing cake made with fresh blueberries and lemon zest, layered with lemon curd and frosted with a lemon cream cheese frosting.
Inspired by the traditional Easter hot cross buns, this spiced cake is filled with dried fruit and topped with a cross made of icing.
A coconut-flavoured cake decorated with chocolate eggs and edible grass to resemble a bird's nest is perfect for Easter.
A rich and indulgent chocolate cake layered with chocolate ganache and decorated with chocolate Easter eggs.
A traditional fruitcake made with dried fruits, spices, and marzipan, often served at Easter in the UK.