7 Indian Dishes You Must Enjoy This Winter 

Sarson da Saag with Makki di Roti

A classic Punjabi dish made with mustard greens and served with maize flour flatbread and loaded with ghee.

Gajar ka Halwa

A sweet treat made with grated carrots, milk, and sugar garnished with nuts and ghee is every Indian household favourite. 

Mooli Sabzi

This dish is a simple and flavourful way to enjoy the natural taste of radish. The spices add a wonderful depth of flavour, making it a delightful dish for your lunch or dinner.  

Aloo Methi

Potatoes and fenugreek leaves cooked with spices creating a warm and flavourful dish.

Undhiyu

A Gujarati speciality Undhiyu is a mixed vegetable dish with a medley of flavours often enjoyed during the winter festival of Uttarayan.

Pinni

 A traditional Punjabi sweet made with wheat flour, ghee, and jaggery is perfect for satisfying sweet cravings in the winter.

Khichdi

A one-pot dish made with rice and lentils often seasoned with ghee and mild spices providing comfort and warmth.