A quintessential Mexican dish, tacos feature soft or hard tortillas filled with a variety of ingredients such as seasoned meats, salsa, guacamole, and onions.
A delicious avocado-based dip, guacamole often includes tomatoes, onions, cilantro, lime juice, and spices. It's a popular accompaniment to many Mexican dishes.
These rolled tortillas are typically filled with meat, beans or cheese covered in chilli sauce and baked. Enchiladas showcase the diverse flavours of Mexican cuisine.
Poblano peppers are stuffed with cheese, meat, or beans then battered and fried. These flavorful stuffed peppers are often served with a rich tomato or chilli-based sauce
A traditional dish during celebrations, tamales consist of masa (corn dough) filled with various ingredients like meats, cheese, or chillies. They are wrapped in corn husks and steamed.
This festive dish features poblano peppers stuffed with a mixture of meat and fruits, topped with a creamy walnut sauce and garnished with pomegranate seeds. It's especially popular during Mexican independence celebrations.