Seafood is an excellent source of iodine. Fish like cod, tuna and shellfish such as shrimp and mussels provide crucial amounts of this essential trace element, vital for thyroid function and overall health.
Dairy foods like milk, yoghurt and cheese can provide good amount of iodine. Ensure that the dairy products are sourced from animals that graze on iodine-rich soil.
Switching to iodised salt can be an easy way to boost iodine intake. It is a common and convenient source of this essential mineral.
Eggs, particularly those from chickens raised in iodine-rich environments can contribute to iodine levels.
Some fruits and vegetables contain iodine although the levels may vary depending on the soil content in different regions. Example- strawberries, cranberries and potatoes.
The content provided on this website is for informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment.
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