The first Indian electric train ran on February 3, 1925, from Bombay Victoria Terminus to Kurla Harbour.
Soaked anjeer is filled with dietary fibre which improves digestive health and supports bowel movement.
Anjeer contains antioxidants like flavonoids and polyphenols which protect the body from inflammation and oxidative stress.
Anjeer is rich in potassium which maintains heart health and regulates blood pressure.
Anjeer’s soluble fibre slows down the absorption of sugar in the bloodstream and prevents an increase in blood sugar levels.
Anjeer is filled with magnesium, phosphorus and calcium which are important for strong and healthy bones.
Anjeer reduces appetite, promotes satiety and helps in weight management.
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