5 Yummy Healthy Gujarati Snacks for Weight Loss

Mar 24, 2024, 08:05 IST

WION Desk

Dhokla

Dhokla is a steamed savoury cake made from fermented rice and chickpea flour batter. It’s low in calories, high in protein, and rich in fibre making it a filling and nutritious snack option.

Khakhra

Khakhra is a crispy flatbread made from whole wheat flour and spices. It’s typically roasted rather than fried, making it a healthier alternative to fried snacks.

Sprouts

Sprouts chaat is a refreshing and nutritious snack made from sprouted lentils or beans, mixed with chopped vegetables like tomatoes, onions, and cucumber, and seasoned with spices and lemon juice.

Handvo

Handvo is a savoury vegetable cake made from a mixture of lentils, rice, and vegetables like bottle gourd, carrots, and peas. It,s baked rather than fried, reducing the overall calorie content.

Muthiya

Muthiya is a steamed or fried dumpling made from whole wheat flour, spices, and chopped vegetables like fenugreek leaves (methi) or bottle gourd (dudhi). It’s a nutritious and filling snack option that can be enjoyed with a side of green chutney or yoghurt for added flavour.

Please note that the information provided on this website is for informational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment.

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