Ingredients: Cooked rice, garlic, mustard seeds, ginger, tomato, curry leaves, onion, red chilli powder, black pepper, and ghee.
Step 2: Add chopped onions and garlic and saute it for a few minutes.
Step 3: Add tomatoes and let the mixture cook for a few minutes.
Step 4: Add rice to the pan along with black pepper, red chilli powder and salt. Mix the rice well and serve hot.
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