Green peas, spinach, and fragrant spices come together to make the greenest kebabs. These crunchy snacks go perfectly with evening tea.
Matar Kachori is a true delight for the taste buds during winter. It has a delightful; crispy pastry that encloses a delicious filling of spiced green peas.
This recipe brings the goodness of fenugreek and green peas together. This subtle curry is best served with hot chapatis.
This nourishing soup brings together the health advantages of broccoli and green peas. It has a rich, earthy taste that comes from the combination of these two green vegetables.
Nimona, made in North India to celebrate the winter harvest, makes a satisfying and nutritious dinner. Made with mashed green peas, this delectable dish goes best with potatoes or paneer.
The texture of flattened rice perfectly complements the freshness of sweet and delicate peas. Chura Matar Poha is one of the best breakfasts for winter.
This delicious flatbread, stuffed with green peas, is a must-try dish for winter. It is a comforting meal, which goes best with yoghurt or pickle.
{{ primary_category.name }}