If you are a fruit lover then make a smoothie with the fruit you like, whether it's banana, blueberries, apple or any other fruit.
Eating these healthy gluten-free flatbreads made with rajgira atta and mashed potatoes will keep you full for a long time.
Sattu drink is an easy and refreshing drink. Rich in protein and fibre, this drink is prepared with sattu (roasted gram flour), cold water, black salt, and lemon.
The key ingredients to make this dish are soaked sabudana, rajgira atta, singhara atta, yoghurt, green chillies, and cilantro. You have to start by making a paste of soaked sabudana; add the rest of the ingredients, and your dosa batter is ready. Then cook it the same way you make regular dosa.
If you want to eat something that will keep you full for hours, then make this classic potato dish loaded with cumin, green chillies and cilantro. You can also eat it with a cilantro dip to double the taste of the dish.
Sabudana khichdi is a staple Indian fast food. The dish is made with soaked sabudana, green chillies, peanuts, and cilantro.