Easy to create at home, burgers are a tasty and versatile meal. Here are five different types of burgers that you can make in your kitchen:
Use ground chicken mixed with garlic, onion and spices. Grill the patties and serve with sliced avocado, lettuce and tomato.
This burger features flavourful grilled paneer marinated in tikka spices, served with burger buns along with veggies and mint chutney.
Combine black beans, corn, breadcrumbs and spices to form patties. Cook until crispy and serve with fresh greens, tomato, red onion and Greek yoghurt on a whole grain bun.
Mix fresh salmon with dill, lemon zest and breadcrumbs. Grill the patties and serve with a cucumber dill sauce, lettuce and red onion on a brioche bun.
Marinate large portobello mushrooms in balsamic vinegar, olive oil and garlic. Grill and top with roasted red peppers, goat cheese and arugula on a ciabatta roll.
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