5 Tasty Austrian Dishes You Need to Try

Austrian cuisine is a delightful fusion of flavours and traditions, influenced by its rich history and diverse cultural heritage. Here are five delicious Austrian dishes you need to try:

Tafelspitz

Served with horseradish, apple, and chive sauces, this meal of boiled beef is a local delicacy. This dish is typically served with root vegetables, potatoes, and carrots.

Wiener Schnitzel

This typical dish from Austria consists of breaded and fried veal cutlet served with potato salad, lingonberry sauce, or lemon wedge.

Apfelstrudel

This flaky pastry, packed with cinnamon, raisins, and spiced apples, is a must-try dessert. It's typically served warm with ice cream or vanilla sauce.

Sachertorte

Layers of rich chocolate sponge cake filled with apricot jam and covered in a thick layer of dark chocolate icing make up this well-known chocolate cake, which was created by Franz Sacher.

Kaiserschmarrn

A delightful shredded pancake dessert, Kaiserschmarrn is made fluffy with beaten egg whites and served with powdered sugar, fruit compote or apple sauce.