Combine chopped vegetables, olives and feta. Dress with olive oil, lemon juice and oregano.
Soak bulgur, mix with chopped herbs and veggies, then dress with lemon juice and olive oil.
Toss chickpeas and chopped veggies with olive oil, lemon juice, and cumin.
Mix veggies with toasted pita, olive oil, lemon juice and sumac.
Combine quinoa, chopped veggies, olives and feta. Dress with olive oil, lemon juice and oregano.