Take leftover roti and roast them in a pan till crisp. Break it into small pieces and blend in a jar to obtain a coarse powder. Add jaggery, ghee, nuts, and cardamom powder to it. Your healthy yet tasty dessert is ready!
In a pan, saute garlic, onion, bell peppers, and green chilli. Add soya, tomato, and chilli sauce to it. Now cut your roti into thin strips and mix it well with the sauteed vegetables. Enjoy your healthy snack!
Cut leftover roti into triangular pieces. Shallow fry in a pan, if you want to avoid oil, you can go for air frying as well. Once crisp, season them with oregano, chilli flakes, and salt. Enjoy your whole wheat nachos with the dip of your choice.
This is a great way to make thin-crust pizza using leftover chapatis. Roast the chapati on a pan and then add marinara sauce, cheese, and your favourite toppings to it. Cover with a lid and cook till the roti becomes crisp. Tastes best when served hot.
Take your leftover rotis and spread mayonnaise along with your preferred sauces. Add vegetables and tofu or chicken. Roll them up and enjoy.