5 Ways to Make Sprouts at Home

1. Choosing the Right Seeds

Opt for organic seeds specifically labeled for sprouting, such as mung beans, alfalfa, lentils, chickpeas, or radish seeds.

2. Soaking the Seeds

Rinse the seeds and place them in a clean glass jar and cover them with water, ensuring they are fully submerged. Soak the seeds overnight.

3. Rinsing and Draining

After soaking, drain the water from the seeds using a fine mesh sieve. Rinse the seeds under cold water.

4. Providing Proper Conditions

Place the seeds in a sprouting container and keep it in a well-ventilated area away from direct sunlight.

In his career spanning over decades, the singer sang several melodies like “Chitthi Aayi Hai”, “Aur Ahista Kijiye Baatein”, which went on to become cult classics.