Heat oil, add cumin seeds, onions, and green chilies. Add tomatoes, boiled potatoes, and spices. Add water and simmer.
Boil potatoes, then saute in hot oil with cumin seeds, green chilies, and ginger. Season with salt, turmeric, and red chili powder.
Mix potatoes with onions, tomatoes, green chilies, and chickpeas. Add lemon juice, and chutney. Garnish with sev.
Lime, rich in vitamin C, has a refreshing taste and keeps the body cool. Lime juice can also be added to water or used in cooking.
Saute boiled potatoes in hot oil with cumin seeds. Season with salt, turmeric, and amchur. Garnish with coriander leaves.