Make a homemade hummus by blending cooked chickpeas, tahini, lemon juice, olive oil, and garlic cloves. Serve it with crunchy vegetable sticks. This snack is low in calories and high in fibre.
Roast chickpeas seasoned with minced garlic, grated parmesan cheese, olive oil, salt, and pepper until crispy. This crunchy snack is high in protein and fibre.
Boil edamame until tender, then toss them in minced garlic, soy sauce, and a sprinkle of red pepper flakes. Edamame is rich in protein and fibre.
Air-pop popcorn and toss it with melted garlic-infused butter, dried herbs like oregano or thyme, and a sprinkle of nutritional yeast for a cheesy flavour without the added calories.
Make homemade whole wheat crackers seasoned with minced garlic, dried herbs, salt, and a drizzle of olive oil. Whole wheat crackers are a healthier alternative to store-bought ones.