How to Make Guilt-Free Sweet Potato Brownies in 5 Easy Steps

If you are craving some brownies but worried about the sugar content, here is a guilt-free recipe for you that uses sweet potatoes!

Step 1

Preheat the oven to 180C (350F) and grease a loaf pan.

Step 2

In a blender, add 1 cup cooked sweet potato (mashed), 1/2 cup almond butter, 3 tablespoons maple syrup, and 1/4 cup cocoa powder.

Step 3

You can also add 1/2 cup chocolate chips if you wish. Blend the ingredients on high speed until a smooth batter is formed.

Step 4

Transfer the batter to the pan and bake it for about 20 minutes. Once cooked properly, allow it to cool.

Step 5

Add frosting of your choice and serve!