Ingredients: 1 cup brewed coffee, 1/2 tsp ground cinnamon (adjust to taste), sugar or sweetener (optional) and milk or cream (optional).
Make a fresh cup of coffee using your preferred brewing method (drip, French press, or espresso).
Before brewing, mix ground cinnamon with the coffee grounds for a subtle infusion. Alternatively, stir cinnamon directly into the brewed coffee.
Add sugar, honey, or a sweetener of your choice to balance the flavours.
Stir in warm milk, cream, or a dairy alternative to create a richer flavour.
Sprinkle a pinch of ground cinnamon on top for extra aroma and presentation. Enjoy your spiced coffee!