How to Make Cinnamon Coffee at Home This Winter

Ingredients: 1 cup brewed coffee, 1/2 tsp ground cinnamon (adjust to taste), sugar or sweetener (optional) and milk or cream (optional).

Brew the Coffee

Make a fresh cup of coffee using your preferred brewing method (drip, French press, or espresso).

Add Cinnamon to the Coffee Grounds

Before brewing, mix ground cinnamon with the coffee grounds for a subtle infusion. Alternatively, stir cinnamon directly into the brewed coffee.

Sweeten (optional)

Add sugar, honey, or a sweetener of your choice to balance the flavours.

Add Milk or Cream (optional)

Stir in warm milk, cream, or a dairy alternative to create a richer flavour.

Garnish and Serve

Sprinkle a pinch of ground cinnamon on top for extra aroma and presentation. Enjoy your spiced coffee!