Shantha Rangaswamy
Bring the mixture to a boil after adding the tamarind pulp and water. Once thickened, lower the heat and boil. Garnish with coriander leaves and serve hot with rice.
Shubhangi Kulkarni
Sandhya Agarwal
Mithali Raj
Anju Jain
Anjum Chopra
Jhulan Goswami
Harmanpreet Kaur
Smriti Mandhana
Poonam Yadav
Deepti Sharma