How To Make Beetroot Halwa For Babies

If you are looking to feed your child something healthy and tasty, then this beetroot halwa would be a perfect choice. Check the recipe here:

Ingredients: Beetroot, cardamom powder, date, milk, almond, ghee and cashews.

Step 1: A day before making the halwa, soak some dates, almonds, and cashews in one cup of milk overnight.

Step 2: Next morning, remove the seed from the dates and peel the skin of the almonds. Then grind the soaked dry fruit with the same milk and a little bit of water if needed.

Step 3: Take a beetroot and wash it properly before you grate it.

Step 4: Begin the cooking process by heating some ghee in a pan. Then, add grated beetroot and sauté it on low flame for a few minutes.

Step 5: Add the dry fruits and previously prepared milk paste to the same pan, and allow it to cook for one minute.