Combine sliced strawberries, sugar, and lemon juice; let sit for 10-15 minutes.
Add the diced strawberries after whisking the wet components into the dry ingredients.
In a skillet that has been oiled, cook pancakes, turning them over when bubbles appear.
After that stack pancakes and top with strawberries and whipped cream.
Now, pour some syrup over it and serve right away.
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